Acatenango · Guatemala
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Quantity
Origin & Craft
Grown at 1,800 m on the volcanic slopes of Acatenango, Guatemala. Handpicked cherries, processed with care in our own mill, and roasted in small batches in Austin, TX. From harvest to your cup, every step is ours.
Brewing Recommendations
- Pour-over (V60): 1:16 ratio · medium-fine grind · 94–96°C · 2:45–3:15 total
- Espresso: 18 g in, 36 g out, 28 s. Dial for sweetness.
- Drip: 60 g per liter · medium grind
Shipping & Freshness
We roast to order — coffee ships within 48 hours of roast. Free shipping on orders over $75. Subscriptions ship monthly; cancel anytime. For wholesale (10 lb+), email tastetheexotico@gmail.com.